Our small farm is nestled in the quiet Happy Valley on an acre of land with an old history of cultivation. We are seriously passionate about building rich organic soil and fostering the diverse ecosystem of South Central Appalachia.
We grow over 75 varieties of fruits and vegetables over the course of each year, playing with and trying out new things all the time. All our fruits and veggies are Certified Naturally Grown. Each week we put together an awesome collection of what’s available for our most popular item: The variety box, a collection of 10 of the best items from each week.
Creating the farm, was built on the dream to grow all our own food, support our community, and understand the sustainability of small-scale regenerative food systems. Follow along our journey on Youtube, Instagram, and Facebook!
