We grow over 50 types of vegetables using regenerative farming practices including applications of compost and mulch, use of cover crops in all crop rotations, and no use of synthetic chemical fertilizers or pesticides, no GMO seeds or chemical seed treatments. Our produce is available for retail sale at our farm stand at the Olney Farmers and Artists Market, at Friends House Retirement Community, and through our 26-week subscription CSA program. A substantial portion of our harvest is distributed wholesale to food-assistance providers — Community FarmShare and Manna Food Center’s Farm-to-Food-Bank program — to address food-insecurity among families in our community.
We grow over 50 vegetables with no synthetic chemical fertilizers or pesticides, using regenerative growing practices that restore soil fertility by means of applications of compost and use of cover crops in crop rotations. Our produce is available through our subscription CSA program and our local retail farm stand at the Olney Farmers and Artists Market and at Friends House Retirement Community. We ship a large proportion of our wholesale harvest to two local food assistance programs — Community FarmShare and the Farm-to-Food-Bank program of Manna Food Center — so that our naturally-grown, nutrient-dense produce is available to families in our community that are challenged by food insecurity.